Friday, April 28, 2017

Spring 2017 Wild & Woolly

The Spring 2017 issue of Wild & Woolly is now available. Wild & Woolly is published by University of Maryland Extension. It is a quarterly newsletter for sheep and goat producers and anyone else interested in small ruminants.

Wild & Woolly is available in several formats:  HTML, PDF, and ISSUU.  You can subscribe to a listserv to receive an email message when a new issue has been published. To subscribe, send an email to listserv@listserv.umd.edu. In the body of the message, write subscribe sheepandgoatnews.

This issue includes articles on Merino sheep, mastitis, feedlotting dairy goats, calculating adjusted weaning weights, and electronic identification (RFID).

Previous issues of the newsletter can be accessed at http://www.sheepandgoat.com/newsletter.

http://www.sheepandgoat.com/spring2017
http://media.wix.com/ugd/aded98_e34f579c373d481aa9e7e7b3b9a99eca.pdf
https://issuu.com/mdsheepgoat/docs/spring2017

Thursday, April 20, 2017

Reducing Worm Larvae With Liquid N

As it is well-known, barber pole larvae show increased resistance to commercial anthelmintics drenched to small ruminant livestock, and producers are looking for other alternatives. What about bypassing the livestock entirely and applying a larvicidal product directly on the pasture itself?  Laboratory studies we conducted at North Carolina State University showed that 96.6% L3 barber pole larvae were not moving or dead when immersed in solutions of liquid nitrogen fertilizer.  

So, could we pop two balloons with one dart by fertilizing pastures with liquid nitrogen fertilizer to promote forage growth and at the same time reducing pasture nematode larvae population, their subsequent ingestion by grazing animals and ultimately reducing gastrointestinal parasite loads? North Carolina State University conducted three experiments to test this hypothesis on predominantly tall fescue pastures.

Read full article at http://www.wormx.info/liquidn  

Monday, April 17, 2017

Kiko and Spanish Does Should be Preferred

Researchers at Tennessee State University evaluated health and reproductive traits of Boer, Kiko, Spanish, and Myotonic  does. The Myotonic, a heritage breed, was previously lacking in comparative assessment.

Kiko doe with twins
In the study, Boer (n=73), Kiko (n=115), Myotonic (n=80), and Spanish (n=114) meat goat does were compared for traits associated with health and reproduction. The herd was semi-intensively managed on humid subtropical pasture for 6 years. The study included 838 matings and over 2,000 records for body weight (BW), fecal egg count (FEC), and packed cell volume (PCV).

Boer and Kiko does had heavier BW than Spanish does, which were heavier than Mytonic does.  Myotonic does had lower FEC than Boer does; Kiko and Spanish were intermediate. Kiko, Myotonic, and Spanish does had higher PVC than Boer does. Annual kidding rates, weaning rates, doe retention rates, and kid crop weaned were greater for Kiko and Spanish does than for Boer does, whereas Myotonic does were intermediate.

The results suggest that Kiko and Spanish does should be preferred over Boer and Myotonic does for sustainable meat goat doe performance under limited-input management conditions. Myotonic does maintained the lowest FEC among all doe breeds and warrant further evaluation as a genetic resource for controlling gastrointestinal parasitism.

 Read Journal of Animal Science Abstract (April 2017)

Monday, April 3, 2017

DUP has no effect during periparturient period

Ewes experience a temporary decline in resistance to gastrointestinal nematodes (GIN) during the periparturient period, characterized by a rise in fecal egg count (FEC) that represents a major source of pasture contamination for naïve progeny. The aim of an Irish study was to assess the effect of level of supplementation with digestible undegraded protein (DUP) during the last 6 weeks of pregnancy on periparturient FEC and the performance of ewes with a naturally acquired parasite infection.

Periparturient ewes
Eighty-five Belclare and Belclare x Scottish Blackface twin/triplet-bearing ewes were allocated to 1 of 4 dietary groups representing the combination of 2 concentrates (DUP concentration 29 and 94 g/kg dry matter) with 2 levels of concentrate during the final 6 weeks of gestation. All ewes were housed during the pre-partum feeding period and offered grass silage ad libitum.  After lambing, ewes and lambs grazed on permanent sheep pasture, without concentrate supplementation, until weaning (14 weeks post lambing).

The effect of week (relative to lambing date) on FEC was highly significant. However, diet did not influence FEC at any stage either pre- or post-partum.  The changes in BW and BCS from 6 weeks before lambing to weaning were not affected by the concentration of DUP in the supplement, but ewes on treatments involving the higher level of supplementation lost less BW and BCS.

The results of this study indicate that the level of DUP supplementation during the last 6 weeks of pregnancy does not affect FEC, BW or BCS of housed ewes with a naturally acquired GIN infection.

Read abstract from Veterinary Parasitology (February 2017).

Friday, March 24, 2017

2017 Junior Sheep & Goat Skillathon

The 2017 Junior Sheep & Goat Skillathon will be held Sunday, May 7 at the Maryland Sheep & Wool Festival. The festival is always held the first full weekend in May at the Howard County  Fairgrounds in West Friendship. For the first time, there will be an admission fee for adults ($5).  Everyone under 18 enters for free. Parking remains free.

A skillathon provides youth with the opportunity to blend knowledge and skills acquired in livestock judging, demonstrations, and care and exhibition of animals into a single activity. It consists of a series of stations where youth are tested on their knowledge and abilities related to livestock. In the Sheep & Goat Skillathon, all stations pertain to sheep and goats (meat, milk, and fiber).

Fleece judging is always one of the stations.

The Junior Sheep & Goat Skillathon is open to any youth between the ages of 8 and 18. Individuals and teams (of 3 or 4) from any county, state, or province may compete. Youth compete according to their age as of January 1st of the current year. Youth ages 8 to 10 compete as juniors; youth ages 11 to 13 compete as intermediates; and youth 14 to 18 compete as seniors.

Questions pertaining to this year's skillathon should be directed to Christopher Anderson, 4-H Youth Development Specialist, Animal Science, University of Maryland Extension, Maryland 4-H Center, 8020 Greenmead Drive, College Park, MD 20740, phone: (301) 314-7187, fax: (301) 314-7146 or canders2@umd.edu. Register online by April 28 at https://form.jotform.com/70254820764961.

Wednesday, March 15, 2017

Hold the Date: All Worms, All Day

A Delmarva Small Ruminant Conference dubbed "All Worms, All Day" will be held Saturday, December 9, 2017, at Delaware State University in Dover, Delaware.

The all-day program will be devoted 100 percent to internal parasites (worms). Speakers will include members of the American Consortium for Small Ruminant Control (ACSRPC). A youth program is also being planned.

Save the date now. Details will follow.


Monday, March 13, 2017

New Facebook Pages

Delaware State University and Fort Valley State University both have new Facebook pages that pertain to small ruminants.

Delaware State University's Facebook page is maintained by Dr. Kwame Matthews, the new Small Ruminant Specialist. Dr. Matthews has a split appointment between research, teaching, and extension. He received part of his education on Delmarva, before going to Tuskegee University (in Alabama) to get his doctorate. Parasites are one of his main research interests.

https://www.facebook.com/DSUSmallRuminantProgram

Fort Valley State University's Animal Science Extension Facebook Page is maintained by Dr. Niki Whitley, Animal Science Extension Specialist. Dr. Whitley works primarily with small ruminant production. She held similar positions at the University of Maryland Eastern Shore and North Carolina A&T State University before returning to her home state of Georgia.

https://www.facebook.com/FVSUAnimalScienceExtension

Facebook is an online social media and social networking service. It has more than 1.86 billion monthly active users as of December 31, 2016.

Thursday, March 9, 2017

How to Grow Worms (or Not)

This month’s Timely Topic from the American Consortium for Small Ruminant Parasite Control (ACSRPC) is about planning grazing as part of your parasite control program for the year.  The article is written by Dr. Steve Hart, a Goat Extension Specialist from Langston University.

With proper planning, you can reduce worm problems and losses from worms.  Most of the management to prevent worms revolves around grazing management.

Read full article by Dr. Steve Hart

Thursday, March 2, 2017

No Maryland Wool Pool in 2017

After 59 years of operation, there will be no Maryland Wool Pool in 2017.  For many years, the wool pool has provided a market outlet for fleeces. The pool has been especially beneficial for small producers.

There have been many managers of the Maryland Wool Pool. Prices always seemed to be higher than other pools, with similar types of wool. The Maryland pool was always innovative in its approaches to marketing wool, instituting classing and baling. In fact, the Maryland Wool Pool hosted many ASI classing schools.


In its next newsletter, the Maryland Sheep Producers Association will offer alternatives for marketing wool. There are still wool pools in neighboring states:  Virginia, West Virginia, and Pennsylvania. Some shearers will purchase wool.

Many producers direct market their wool to hand spinners. Others add value to their wool and sell roving, top, yarn, or finished products. You can take wool to landfills. Many producers have switched to hair sheep, so they don't have to worry about shearing and marketing wool.

Wednesday, February 15, 2017

Winter 2017 Wild & Woolly

The Winter 2017 issue of Wild & Woolly has been published and is available in several formats. The quarterly newsletter for sheep and goat producers is published by University of Maryland Extension. This issue was written and compiled by Jeff Semler, as I am on sabbatical until June 1. Jeff is the Ag Extension Agent in Washington County, Maryland.


HTML: http://www.sheepandgoat.com/winter2017
PDF: http://media.wix.com/ugd/aded98_5412b729b8f344b0abc3e19675a067b1.pdf
ISSUU: https://issuu.com/mdsheepgoat/docs/winter2017

Tuesday, February 14, 2017

Upcoming Webinar: Dairy Sheep

"Is Sheep Milk Production in Your Future" is the title of an upcoming webinar on March 14, 2017, at 8 p.m. EST. The presenter is Dr. Dave Thomas, Professor of Sheep Management and Genetics from the University of Wisconsin (retired). The host is Jay Parsons from Optimal Ag. The sponsor is ASI's Let's Grow Program.

Milking sheep in Maryland
The U.S. is the leading importing of sheep milk cheeses in the world with over half of all world trade in sheep milk cheeses coming to the U.S. Some common imported 100% sheep milk cheeses are Manchego from Spain, Pecorino-Romano from Italy, and Roquefort from France.

Therefore, it would seem that there is ample opportunity for the development of a dairy sheep industry in the U.S. for the production of domestic cheeses to compete with this large influx of imported sheep milk cheeses.

However, nothing is ever as simple as it looks. This webinar will discuss the things that are necessary to produce sheep milk efficiently .

To register for the webinar, go to https://attendee.gotowebinar.com/register/2962937926909717505.

Wednesday, February 8, 2017

2017 Maryland Sheep Shearing School

The 2017 Maryland Sheep Breeders Association (MSBA) Sheep Shearing School will be held Friday and Saturday, April 14-15 (Friday and Saturday), 9:30 a.m. to 3:30 p.m. at Ridgely Thompson's farm at 1942 Uniontown Road, Westminster, MD 21157.

The school is open to anyone in Maryland, Delaware and surrounding states who wants to learn to shear sheep. Ownership of sheep or a desire to become a commercial shearer is preferred. Participation is limited to 15 people. The minimum age is 16.

The New Zealand method of shearing will be taught. Shearing machines will be provided. Blade shearing will not be taught. Instructors are Aaron Geiman and Emily Chamelin-Hickman. Aaron is an Agriscience teacher at North Carroll High School. Emily is a professional shearer.

The registration fee is $100 per person and includes a copy of ASI's Sheep Shearing Notebook, instructional DVD, and wall chart. Pre-registration is required. No registrations will be accepted after April 1.  Checks should be made payable to the Maryland Sheep Breeders Association, Inc. and mailed to Aaron Geiman at 429 Hook Road, Westminster,  Maryland  21157.

Download registration form

Monday, February 6, 2017

Regional NSIP Workshops

There will be a series of National Sheep Improvement Program (NSIP) workshops, "Getting Your Genetics Right: Converting Performance Records into Relevant Decision-Making Tools."  The workshops will be held March 1-11 in New York, Pennsylvania, Virginia, and West Virginia. The target audience is meat sheep and meat goat producers.

NSIP is a quantitative genetic evaluation program for sheep and goats. It calculates EBVs or estimated breeding values. The workshops are being conducted as part of a Northeast SARE project, "New Approaches for Improving Integrated Parasite Control Strategies for Small Ruminants in the Northeast."




Sunday, January 29, 2017

Using COWPs to Improve Dewormer Efficacy

USDA ARS (Boonville, Arkansas) conducted an experiment in weaned lambs to determine the effect of treatment with two sources of copper oxide wire particles (COWP), albendazole (Valbazen®), or a combination of albendazole and COWP. There were five treatment groups:

1.  Control (no treatment)
2.  COWP (Copasture®)
3.  COWP (Ultracruz™)
4.  COWP + albendazole
5.  Albendazole (Valbazen®)

A 2 g dose of COWP was used, but only 1 g is normally recommended for lambs. Albendazole (Valbazen®) was given at double the labeled dose at 15 mg/kg of body weight (3 ml/50 lbs.). There were between 10 and 23 lambs per treatment. The flock was determined to have resistance to benzimidazoles (same class of dewormer as albendazole) by the Drenchrite® test. The population of worms was mixed (H. contortus, Trichostrongylus spp., Cooperia spp., Oesophagostomum spp.).

There was an increase in fecal egg counts in the untreated lambs and a reduction in all other groups. The greatest reduction occurred in lambs treated with both COWP and albendazole (99.1%). The reduction with COWP alone was 12% and 58%, respectively, using Copasure® and Ultracruz™.  While numerically different, there was no statisical difference between the different forms of COWP. Albendazole alone reduced fecal egg counts by 20 percent.  Similarly, albendazole alone was not statistically different from COWP alone.